I recently baked delicious granola – enough to fill a jar and have for breakfast everyday. I’m always in a rush in the morning when I get ready for work and wanted to make breakfast ahead of time to save me some minutes in the a.m. The Coconut Almond Granola recipe below is super easy to make and I love topping it with yogurt and blueberries or strawberries.
It was the perfect thing. We didn’t have to wait very long in a line to get into The Orangery in Kensington Park. For six pounds, we could get a large scone with clotted cream and jam and a pot of cinnamon tea. It may not seem like much but it meant a lot to us.
It was golden inside or rather a musty glow. A round gold cashier table greeted us at the door. Antique dark wooden tables and chairs, the latter cushioned in velvet, stood up against the large square windows all around the cafe. More tables with booths attached lined the walls with enormous mirrors framed in gold hanging overhead and crystal chandeliers dangling from the ceiling. Rich tapestries of reds and golds covered the walls and a deep red plush carpet with golden swirls was the floor.